September 22, 2012 Jen's Birthday Dinner Focus on the most important parts first: wine and dessert. Lynn made French Apple Tarts. Trevor handled the Leeks au Gratin. Tracy grilled up some quesadillas for the littler ones, without getting in Trevor's way! "Well Papa, I had to get dressed up for the party." I think she said something about opening a preschool... Peppered steaks and sliced mushrooms, stay tuned... What could possibly go wrong? The creamy mushroom sauce was cooked in the steak juices; can't go wrong. Jamie Foster Photography |